Ingredients
• Water of about 6 cups
• 2 tablespoon of salt
• 2 tablespoon of vinegar
• Mixed pickling spices of 1 teaspoon
• 2 bay leaves
• 2 pounds of fresh or frozen shrimp in shells
• 2 stalks of celery
Cooked shrimp boast a major place when added in the feast. A type of tasty cooked shrimp can be prepared with the following recipe. The ingredients needed for this recipe is as follows.
First the water, salt, bay leaves, vinegar, celery and spices are mixed together. Then it is boiled. Cleaned shrimp is added and it is then covered which is boiled again. Heat is then reduced and simmered gently for about 5 minutes until shrimp becomes pink.
After that it is drained. When it is cooked in shell, shrimp is peeled; veins are removed that runs down back. It is served chill with cocktail sauce. To prepare cocktail sauce, 3/4c chili sauce, 2 to 4 tablespoon of lemon juice, 2 to 3 tablespoon of horseradish, 2 teaspoon of Worcestershire sauce and 1 teaspoon of grated onion, few drops of Tabasco sauce are added with salt to taste. Thus a perfect cooked shrimp with delicious cocktail soup is prepared