SERVES: 4
INGREDIENT:
- 1 cup of macaroni,
- 1 can of tuna fish ( in water ),
- 1 small chopped onion,
- 1/2 cup of chopped celery,
- Salt, pepper and mayonnaise to taste.
DIRECTION:
Cook the macaroni al dente, rinse off the water, place the macaroni in a bowl, add the tuna fish chunks, with the rest of the ingredients and mix well. Serve cold or lukewarm. This is a good dish for kids that don't like fish in any other form.